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Despite its prime location and high-quality food, Sea House Restaurant offers reasonable prices for Maui. Their menu features a variety of dishes to suit different budgets, making it accessible to all diners. The portion sizes are also generous, ensuring you get your money’s worth. Hibiscus Cooler – Gin infused with local hibiscus flowers, mixed with lemon juice, a hint of agave nectar for sweetness, and topped with sparkling water for a refreshing finish. Volcano Sunset – A vibrant tropical drink featuring layers of passion fruit, orange, and guava juices with light rum, finished with a float of dark rum to mimic a Hawaiian sunset. Macadamia Nut Crusted Mahi Mahi – Local mahi mahi coated in crushed macadamia nuts and panko, served with a pineapple beurre blanc.
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From the moment we walked in, we were greeted with a warm and friendly smile. Maui Mango Smoothie – A creamy and vibrant smoothie made with ripe mangoes, banana, and a splash of coconut milk, blended to perfection. Kona Big Wave Golden Ale – A light and easy-drinking ale with a slight fruitiness, ideal for a hot day. Bikini Blonde Lager – A smooth and refreshing lager that’s perfect for beachside sipping. Mai Tai – A classic Hawaiian cocktail made with light and dark rums, lime juice, orgeat syrup, and a splash of orange curaçao.
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The sun is incredibly strong over the patio seating so remember to bring a fun hat and sunglasses. This restaurant is also a fabulous location to enjoy dinner and a glass of wine while watching the sunset. Its open-air dining, palm trees, and breathtaking ocean views made it feel like a tropical paradise. The sound of the waves crashing against the shore only added to the Sea House’s relaxed ambiance. It was the perfect spot for a romantic dinner or a casual lunch with friends and family. Take the scenic drive back to sea level through historic Makawao and Paia towns.
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"When you come to Thailand, you come to Samui, you go to Bangkok, you will visit another city or small island. So the whole country will benefit." Patrick said everyone on the island was excited about the potential economic impact of the series. "The headache ones, the difficult ones, the nice ones, the drama … although maybe not as much drama as in the show." "And then it was Walton Goggins who is in a lot of HBO series and [2015 superhero film] Ant-Man." Local restaurant owners Olive Lamlert and Patrick Moukarzel have had several visits from White Lotus cast and crew.
The Wrap-Up: Sea House Restaurant on Maui Review
Yes, reservations can be made online through their website or by calling the restaurant directly. Sea House Restaurant offers a mix of Hawaiian and contemporary American dishes. Our server was attentive and knowledgeable about the menu, making recommendations based on our preferences. The staff also made sure to check in regularly to ensure everything was to our liking. It truly felt like they went above and beyond to make our meal enjoyable. Lanikai Pillbox Porter – A rich and chocolaty porter with hints of Hawaiian coffee, perfect for those who enjoy a darker brew.
The combination of crispy macadamia nuts and tender fish is simply divine. Sea House is the main restaurant at the Napili Kai, a resort that oozes the relaxed Aloha spirit Maui is famous for. The service is friendly and efficient, and the breakfast fare is wonderful.
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Loco Moco – A traditional Hawaiian breakfast featuring white rice, a house-made beef patty, a fried egg, and rich gravy. One of the top reasons to visit Maui is its delicious cuisine, with restaurants like Sea House Restaurant in Napili Bay known for their exceptional dining experiences. As a frequent Maui visitor, I’m sharing my Sea House Restaurant experience to guide future diners. The area was eventually closed to visitors in 2018 to allow it to recover from the damage caused by millions of tourists.
Popular dishes
The Leonardo DiCaprio film sparked controversy due to the impact of the shoot and the influx of tourism on the once pristine sands of the bay at Koh Phi Phi Leh. Parts of the island have been gripped by a water shortage crisis, which has been blamed on drought conditions and a surge of tourist arrivals post-pandemic. While it's hoped the show will bring in more tourism dollars, some locals are worried about the possible impact of more people arriving on Koh Samui. As former hotel workers, they said they could relate to the battles depicted within the series, which features a dysfunctional hotel chain and the challenges of dealing with inhospitable guests.
We like the hearty panini, the giant baked egg frittatas, and the friendly egg scrambles. Chef’s new menu offers a wide selection of dishes, including gluten-free appetizers like yin-yang sushi and steamed vegetarian dumplings. His sushi, a seaweed roll of protein-rich red and white quinoa, avocado, and a wasabi-soy dip, gets my vote, as do the mushroom-filled, steamed dumplings.
Sea House Restaurant at Napili Kai Beach Resort offers open-air dining and sea-to-table cuisine at its oceanfront location on Maui’s gorgeous Napili Bay. Established in 1964 as Tea House of the Maui Moon, the Sea House has long been a favorite of both residents and visitors for its hearty breakfasts, fresh seafood dishes, and affordable happy hour specials. At Balai Pata, a new Filipino restaurant in Kahului, a celebration of the flavors that the chef and owner Joey Macadangdang grew up with is a welcome addition to Maui’s restaurant scene. Plump Kauai prawns sauteed in garlicky fish sauce ($17) set the stage for savory sinigang ($30) — tamarind broth loaded with long beans, okra and fish. For dessert, two can share the halo-halo ($18) — crushed ice topped with avocado, ube ice cream, coconut cream and fruit jellies, served in a coconut shell.
In-kind incentives are non-cash incentives, and can include things like offering services for free. As fans eagerly wait for a new lot of guests to check into the White Lotus, a behind-the-scenes drama has been unfolding to secure the filming location of the Emmy-award winning show. A trip to Maui isn’t complete without ducking underwater to spy on clouds of striped manini fish, eagle rays and turtles. Climb into the rigid-hulled raft beside two dozen other passengers (fewer than the big tour boats) and watch for dolphins.
Baja Fish Tacos – Grilled or fried fresh fish in soft corn tortillas, with cabbage, salsa roja, and avocado slaw. Seared Ahi Salad – Fresh catch of ahi tuna, seared and served atop a bed of mixed greens grown by local farmers with a wasabi soy vinaigrette.
Continue to ‘Īao Valley State Monument (out-of-state visitors need reservations; $5 entrance fee, $10 parking). Paved walkways wind through a traditional lo‘i kalo (taro patch), past multiple waterfalls and up to a stunning lookout. Sea House Restaurant has a gorgeous bar that overlooks the water and makes you feel like you are drinking on the beach. Directly behind the bar, there are a few tables and high-tops for dining.
People still flock to James Bond Island where The Man With The Golden Gun was filmed in the 1970s and Maya Bay is still recovering from the impacts of 2000 adventure drama The Beach. Thailand is no stranger to big film and TV productions and the big waves of tourism that often follow. "That's been the key focus for the Department of Tourism to control and communicate with the filming crew."
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